National Spaghetti Day
Since most kinds of pasta are made with an acidic tomato sauce, you will need to pair the dish with an acidic red wine, preferably #Merlot, #Shiraz, #Zinfandel, #Nebbiolo, or, an acidic white wine such as #Rosé, #PinotGrigio, #Riesling, or #SauvignonBlanc.
Did you know…
Should you not select an acidic wine, the taste will be bland.
